朱迪,颜敏,郑卓云,等.生活生产类产品VOCs含量限值法规与标准研究[J].中国环境管理,2017,9(5):69-76.
ZHU Di,YAN Min,ZHENG Zhuoyun,et al.Study on the Regulations and Standards of VOCs Content Limits in Industrial and Consumer Products[J].Chinese Journal of Environmental Management,2017,9(5):69-76.
生活生产类产品VOCs含量限值法规与标准研究
Study on the Regulations and Standards of VOCs Content Limits in Industrial and Consumer Products
DOI:10.16868/j.cnki.1674-6252.2017.05.069
中文关键词:  生活生产类产品  VOCs  含量限值
英文关键词:industrial and consumer products  VOCs  content limits
基金项目:
作者单位E-mail
朱迪 广东环境保护工程职业学院, 广东 佛山 528216
深圳市环境科学研究院, 广东 深圳 518001 
 
颜敏 深圳市环境科学研究院, 广东 深圳 518001  
郑卓云 深圳市环境科学研究院, 广东 深圳 518001  
刘玲英 广东环境保护工程职业学院, 广东 佛山 528216  
罗超 广东环境保护工程职业学院, 广东 佛山 528216  
周咪 广东环境保护工程职业学院, 广东 佛山 528216  
蔡慧华 广东环境保护工程职业学院, 广东 佛山 528216 hx-caihh@163.com 
摘要点击次数: 1982
全文下载次数: 4004
中文摘要:
      本文对国内生活生产类产品VOCs含量限值的国家标准、地方标准、行业标准以及中国香港、欧美等发达地区精细化的生活生产类产品VOCs含量限值法规和标准做了比较全面的综述,并从产品限值种类以及限值要求两个方面进行了对比研究和分析,提出了我国生产生活类产品VOCs含量限值法规标准制定建议。笔者认为,应借鉴发达国家成功的生活生产类产品VOCs含量限值法规及标准制定经验,从做好标准和产品技术要求衔接、建立区域协同制定标准模式、结合经济因素或环境空气质量,分步推进相关标准制定和发布等方面入手,建立符合实际国情的产品种类较为全面、标准要求较高的生产生活类产品VOCs含量限值法规与标准体系,尤其是生活消费品方面,减少直接与人体接触的生活消费品VOCs排放。
英文摘要:
      By comprehensively reviewing the national standards, local standards, industry standards of volatile organic compounds (VOCs) content limits in industrial and consumer products of Mainland China and the developed areas such as Hong Kong, European Union and United States, and making the comparative study and analysis of the limit types and limit requirements, the suggestions on formulating regulations and standards of VOCs content limits in industrial and consumer products in China were presented. Referencing foreign successful experience on the formulation of regulations and standards in the VOCs content limits of industrial and consumer products, the author believed that China could develop a regulations and standards system with comprehensive product range and higher standard requirements, by making the standard and product technical requirements convergence, establishing the regional collaborative development of the standard model, and step by step to promote the development and release of the relevant standards by combining the economic factors and ambient air quality, especially in consumer products, finally reducing the VOCs emissions from consumer products directly in contact with the human body.
HTML  查看全文  查看/发表评论  下载PDF阅读器
关闭